Chaat Ka Chaska

A Step by Step Guide on How to Start a Street Food Restaurant

If true love exists in the heart of people then, it is definitely for food. We Indians are just madly and deeply in love with street foods. If someone is visiting India for the first time he get to see people hooked onto street foods. We do not need any reason to hang out at the roadside Bhelpuri wala or Golgappa wala. We just cannot resist the urge of digging into these sumptuous and mouthwatering delights. People love to eat street foods but they are not so healthy and this is one of the main reasons why there are some who don’t prefer eating street foods.

Not so healthy, yet so scrumptious street foods are always everyone’s favorite but they need a perfect place to enjoy these delicacies. There are many investors who came up with this idea to serve the mouthwatering street foods to the people made with finest quality ingredients. So, if you are also planning to start your own street food restaurant where food are hygienically prepared and served then, this step by step guide will help you to start or open street food restaurant in India.

Choose the Right Location

Your first challenge is to find the right market or location to trade from. When it comes to start a new business then, location plays an important role. The location of a person’s business is one of the main variables determining the growth or success of the business. Business needs to be established on a location where it generates more customer traffics. Street foods are generally enjoyed by the young students and professionals, so, you should focus on such locations where you can grab the attention of your targeted audience.

Get a Franchise or Register Your Business

A business license is required by all restaurant. It is generally given by the city or local municipality that grants you to open your restaurant. Well, you can also take franchise support from any reputed brand. Getting street food franchise has two main benefits one- you don’t require the license as the company will itself provide you full franchise support to open your restaurant and the other is you don’t need to put efforts for branding or advertising since, the brand is already an astoundingly established one.

Recruit the Right Employees

Employees are the most important factor of any business, whether you have a large multinational organization or just a start-up business. You need to hire the right employees who can be the reason behind the growth and success of your business. Try to hire the trained employees that are experienced in handling customers and perform well otherwise give proper training to them. But hire only those employees who are willing to work with your organization.

Menu- Your Point of Difference

You know what can make you different from other street food business in the locality – The ‘Menu’ you offer to your customer. But the point of difference is not just the dish itself, the quality of the ingredients, assembly of the dish and customization of flavors to suit your customer’s palates. You can also add or try different flavors in the dish but maintain the taste of the street food. Make the people fall in love with what you offer so that they will talk about positive, memorable experiences and will inspire others to try it.

What are you waiting for?

When it comes to street foods, India is a proud country where every state, every city has its own specialty. You can bring the specialty of street foods from every corner of the city serving under one roof and make your dream come true of having your own street food restaurant in India.

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